Indulge in the rich, creamy delight of baked milk tart, a cherished dessert that has been part of South African culinary heritage ... Grease a springform loose-base cake pan with cooking spray.

Remove from the oven and allow the cake to cool completely. 7. Combine the evaporated milk, sweetened condensed milk, and whole milk in a small bowl. Once the cake has cooled use a fork to poke ...

Milk Tart is a classic dessert in South Africa, consisting of a sweet pastry ... Vetkoek, meaning “fat cake” in Afrikaans, is a traditional Afrikaner pastry made from deep-fried dough.