Divide the beef evenly among the rolls, then dip the sandwiches in the remaining au jus to make an authentic "dipped" Chicago ...

and a mouthwatering gravy that makes the Italian beef sandwich a legend in Chicago. There are plenty of spots to get an Italian beef in Chicago, but Johnnie's in Elmwood Park is full of customers ...

In a medium saucepan, heat the water to a simmer. Add the seasoning and the oil and mix well. Cut the beef slices into 3 pieces. Add the beef slowly, separating each slice. Stir to mix and ...