For many of us, the only part of the avocado (pear, as we call it here) we find useful is the creamy green flesh, which we ...

Most food-wrap films just act as a barrier to bacteria, but don't actually kill the microbes. An experimental new film does exactly that, plus it changes color to show when food is spoiled. And what's ...

It’s no secret that avocados have become a popular superfood — and it's no wonder since the delicious gems are packed with health benefits. And while most of us open an avocado, scoop out the flesh ...

Researchers from the University of Johannesburg and the University of Pretoria highlight avocado seeds as a sustainable ...

Think avocado seeds are just trash Think again because this simple natural mask could be your secret to glowing youthful skin ...

A new study has found that avocado seed extract could help reduce inflammation. The research is a promising development for future treatment of cancer, arthritis, colitis, cardiovascular disease, and ...

A couple of years ago, following the whole avocado toast thing, there was a trend of eating the pit (technically a seed). People would dry them out, chop or blend them into a powder, and treat them ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Ever whipped up the ultimate breakfast spread only to realize your avocado isn't ripe, or worse yet, ...

Technically, you can, but here's why you shouldn't. An avocado a day keeps the doctor away. Wait, maybe that is apples.

Avocado oil is gaining popularity as a key ingredient in condiments by brands like Chosen Foods, due partly to its health halo and flavor as consumers become more cautious about products made with ...

You’ve probably heard the virtues of olive oil, coconut oil and possibly even grape seed oil. But what about the oil that comes from avocados? Research reveals that avocado oil has some remarkable ...