This bean with pasta soup is similar to an Italian pasta fagioli. The beans make this a hearty soup and cooked tiny pasta added make this a whole meal that is perfect for any cooler days or when ...

Lucca's red beans have been talked about since 1780. Not to be confused with borlotti beans, they are characterized by their ...

Did you know that kidney beans are almost fat free and are loaded with quality protien? A wholesome soup with kidney beans, veggies and pasta infused with a tomato-tamarind sauce giving it a ...

Stir the beans and pasta into the soup, adding the rest of the stock if it seems overly thick. Scatter the shredded greens over the top of the soup, then re-cover with the lid. Cook for 30 minutes ...

This creamy, pureed bean soup gets some heft from cubes of smoked ham and paprika-dusted croutons. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several ...

In addition to legumes and pasta, the soup usually contains a bounty of chopped vegetables, which can vary based on availability; classics include potatoes, green beans, zucchini, and heartier ...

Assemble the soup: Strain broth into a heatproof bowl ... Meanwhile, strain beans, discarding cooking liquid, garlic and thyme. Add beans and pasta to broth and simmer until flavors meld, about ...

As a kid, I was obsessed with Campbell’s condensed bean with bacon soup. I routinely ate it as a large snack before gymnastics practice, and to this day I think of it fondly as a quick ...

crushed pepper Ditalini pasta, diced onions, carrots, 3 stalks of celery, and minced garlic, diced tomatoes or tomato sauce to make soup base, chicken broth and cannellini beans and kidney beans.