Sophie Countess of Wessex posted a video on the Royal Family’s Instagram account baking some bacon and cheese scones earlier this year. Whilst baking the hearty batch of cheese and bacon scones, ...

Rich, flaky and filled with buttery goodness, scones are among my favorite pastries to bake. Over the years, I’ve shared a variety of sweet scone recipes with you, including my Cherry Vanilla Scones, ...

It's been 10 years since "Downton Abbey" made its debut in the UK (it hit our shores in January 2011). And that has put us in the mood for scones. While we know our British friends tend to go for the ...

The Pioneer Woman has a simple shortcut for baking scones that starts with canned biscuits. Here's how to do it, whether you ...

Instructions: Heat oven to 400 degrees. Using a mixer fitted with a paddle attachment, combine flour, baking powder, salt and black pepper in a large bowl on low speed. With the mixer running, ...

Start by preheating the oven to 350°. Next, mix the wet ingredients: Heavy Cream, room temperature Cream Cheese, and one Egg. You don't need to mix everything thoroughly; it's okay if there are some ...

Michelle Bernstein was kind enough to post her recipe for Crumb on Parchment’s cherry-vanilla scones on Tasting Table. If you haven’t had the pleasure, the scones are oversize and somehow both dense ...