Chicago deep dish pizza is assembled in reverse. Built upon a sturdy base of dough with high sides, the toppings of cheese, Italian sausage, peppers, and onions are layered on the bottom—with an ample ...

adding a thin layer of dough to separate the sauce from the rest of the pie. Where the deep dish is a multi-pound main attraction, the other respective Chicago pizza is the tavern style ...

Narrator: No trip to Chicago is complete without a slice of cheesy, saucy, deep dish pizza. Alana Yzola ... hearty, robust sauce, ooey, gooey cheese, and at the end of the day that slice needs ...

While regular pizza commonly consists of cheese on top of the sauce, traditional Chicago deep dish pizza has cheese on the bottom, which acts like a moisture barrier, preventing the wet sauce from ...

CHICAGO (WLS) -- Chicago is about to add another pizza place to its long list of crave-worthy pies.

While sandwiches, wings and other bar food can be had, the specialty is Chicago-style pizza ... Deep Dish aren't overblown, soupy messes, but rather well-balanced constructions that layer sauce ...

Deep dish is what most people think of when they hear “Chicago-style pizza.” It’s thick. The sauce is above the toppings. And ...

(Terrence Antonio James/Chicago Tribune) The Dorchester deep-dish is Lynn’s signature pizza, with a well ... Bruner believes absolutely no sugar should go in sauce. Instead, I sensed the natural ...

With no shortage of Chicago transplants, the Valley has a strong deep-dish pizza game. Vero ... the salmon bowl (salmon, house sauce, cucumber, edamame, green onion, ginger, crab mix and sesame ...