CHICAGO (WLS) -- Chicago is about to add another pizza place to its long list of crave-worthy pies.

Tori Allen has been part of the restaurant world for more than 14 years, working in Atlanta, Buffalo, Chicago, D.C., Denver, and Los Angeles. She's a proud Buffalo native and current Chicago resident.

Love it or hate it, deep dish pizza is a Chicago staple. Of course, it isn't The Windy City's only claim to pizza fame. Many lifelong Chicagoans will argue that the city's "true" municipal pizza is ...

Following is a transcript of the video. Narrator: No trip to Chicago is complete without a slice of cheesy, saucy, deep dish pizza. Alana Yzola: Hey guys, I'm Alana. Herrine Ro: Hi, I'm Herrine.

In between the car payment expense of the $250 omakase and the all-you-can-eat chumbuckets, there's a band of neighborhood sushi joints that targets the intersection of quality and affordability ...

Brightening up 61st Street in Woodlawn since August, Lynn’s Chicago Pizza is trying to convert South Side deep-dish skeptics with small batches of pies and the human touch of a two-person ...

Hailed as one of the best things to ever come out of Chicago, traditional deep dish pizza is in a class all its own. Although it contains many of the same ingredients as a classic pizza, Chicago deep ...