Slice the chicken breasts and scatter on top of salad. Drizzle with the balsamic vinegar and squeeze the lemon juice over. Season with black pepper and serve. If you want to serve your salad cold ...

Add the coriander and stir through. Add the chicken and dressing to the salad and lightly stir together. Drain the noodles and return to the bowl. Add the sesame oil and mint leaves and stir to coat.

Look for chicken recipes that encourage you to put chicken strips on your vegetable stir-fry or make it part of a soup. Try ...

The internet is no safe haven for Nicholas Sparks’ chicken salad recipe. The bestselling author behind The Notebook, A Walk to Remember, The Last Song and Dear John—all of which were later ...

Baked chicken legs with crispy skin ... when served alongside perfectly prepared potatoes and a crisp salad, it transforms ...

To repeat: Sparks was preparing a chicken salad with a dressing made up of mayonnaise, two different kinds of relish, and 16 packets of Splenda. He ostensibly did this for his health to avoid ...

Yet not so long ago when I brought a pair of worn-out jeans into the space on a social night and hauled out our Lervia sewing machine to fix them, I had a constant stream of fellow members passing ...

The answer might surprise you. Check out WebMD's slide show to learn more. Americans eat more chicken than any other meat, but is it as healthy as we think? Separate the myths from the facts about ...

Chicken Salad Chick, established in 2008, is growing rapidly through franchising. The new franchise comes from Coralville couple Pat and Melissa Ingle, along with Pat’s aunt, Becky Peterson.