1. Heat a large pot or dutch oven over medium high heat. Add olive oil. 2. Cut two onions in half and cut carrots into 2 inch slices. When the oil in the pot is very hot add in the halved onions.

Classic Sunday Pot Roast is an easy to make comfort food that is hearty, filling, and can easily feed the whole family. This ...

The only downside is the sun’s setting at 5 p.m. or even earlier, but at least these dinners make the darkness feel worth it.

Bring the vibrant taste of Mexico to your table with incredible birria tacos! Savor the tender, slow-cooked beef, smothered in a rich, flavorful sauce, and garnished with onion and cilantro - all ...

Shredded pot roast plated with carrots and potatoes - Bhofack2/Getty Images Pot roast is a delicious and easy meal, especially when it's paired with carrots and potatoes for a one-pot dinner. But, ...

Slow-cooked chuck roast becomes unbelievably tender, taking on a beautiful garnet color and a deep, nuanced flavor. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...

Q. In the 1970s, my mother used to make a pot roast with onion soup mix and wrapped in foil. I want to make this but am wondering if I could make my own seasoning mix. What do you say? A. Here’s a ...

If you’re wondering what to serve for a holiday dinner, you can’t go wrong with a classic roast. Roasts are impressive on the table and serve a crowd easily with a minimum of fuss. Even if you’re ...

This is for chili fanatics who like hearty chunks of meat and spices in their chili. Chuck roast gets smoked and is given a little char before getting chopped up for chili. Instructions: Season chuck ...