A cast-iron skillet is one piece of cookware that everyone should have in their kitchen. No matter what meal you're making, it can elevate each food into art. But it can be downright impossible to ...

Ever wondered what those pesky black specks are when you're cooking with your cast iron skillet? I did some digging and found ...

Amazon $3.29 Buy Now Marla Mock of Molly Maid says sprinkling salt on your cast iron pan is the magic trick you never knew about. “You should always clean your cast iron skillet after every use ...

I sprinkle coarse salt over the bits of food that don’t want to come off. Then I take a damp sponge and rub it until the ...

Klancy Miller How do I clean my cast-iron skillet ... Add kale to empty side of pan, and sprinkle with remaining 1/4 teaspoon salt. Cook, stirring occasionally, until wilted, 3 to 4 minutes.

Cast iron skillets are incredibly versatile and sturdy tools, but they aren't immune to rust; quite the opposite. Luckily, it ...