Escargot is one of those slightly intimidating French dishes you only pretend to know about. But actually, this snail dish isn't all that scary; it's essentially mollusks in a rich, herbaceous sauce.

Would you eat this? Louisiana officials are warning the state’s cooks to be wary if they try to eat the invasive giant apple snails spreading in swamps. The snails are native to South America.

Russell has a PhD in the history of medicine, violence, and colonialism. His research has explored topics including ethics, science governance, and medical involvement in violent contexts. Russell has ...

A snail is a small mollusk with a spiral-shaped shell. Snails are famous for moving very slowly and for leaving a trail of slime behind them. They all have shells that they can retreat ...

Escargot is more than just a modern delicacy: Ancient humans who lived 30,000 years ago ate the mollusks too, a new archaeological excavation has revealed. Hundreds of burnt snail shells were found ...

The giant snails of New Zealand are big, slimy, and at risk. Park rangers in New Zealand have spent over a decade trying to save them, and now, they're getting results.

CLEARWATER, Fla. (WFLA) — Florida Agriculture Commissioner Nikki Fried spoke at the Florida Department of Agriculture’s Division of Plant Industry Office in Clearwater about the ongoing eradication ...

Giant land snails in the lower North Island Ruahine Forest Park are getting a much-needed break from being eaten alive by ...