Discover a fresh and light recipe for fish tacos, salsa and dressing, perfect for Lent and warmer weather. A delicious and vibrant meal.

These Mahi-Mahi Tacos bring bold fresh flavor from blackened fish, a quick 2-ingredient slaw, and a homemade sweet and spicy Baja sauce.

Every day this week Lisa Faulkner's bringing us a no fuss dinner recipe that costs £2 for a family of four. Today, it's her fish finger tacos.