News

According to a 2024 study published in The American Journal of Clinical Nutrition, most Americans eat a plant protein to ...
Julia Zumpano, RD, LD, has been a registered dietician at the Cleveland Clinic Center for Human Nutrition for almost 20 years ...
Cardiothoracic surgeon Dr. Jeremy London discusses the 80/20 diet approach for heart health, emphasizing whole foods 80% of ...
Some doctors say counseling patients about nutrition may not always be practical and doesn’t address systemic barriers to ...
When you are living with a chronic lung disease, like chronic obstructive pulmonary disease (COPD), every breath matters and ...
Nutritionist Emily English, known as Em the Nutritionist, shared the biggest misconceptions people make around nutrition, ...
September is National Aging Awareness Month. With the right preparation, we can support our bodies to feel strong, resilient ...
The second installment of the "Make America Healthy Again" report retreads old ground and may not go as far as many of Health ...
Non-sugar sweeteners are widespread in the food supply, yet we know far too little about their effects on children, two ...
NPR speaks with Barry Popkin, professor of nutrition at the University of North Carolina, about the Trump administration's strategy report on tackling the rise in childhood chronic disease.
His “Make America Healthy Again” report lays out over 100 recommendations, but it’s noticeably light on details.