but there are different seasoning blends to use depending on the type of sausage you want to make. For a general sausage ...

Step 1: Pick your meat. Sausage can be made of any ground meat you pick. Pork and pork blends are the most commonly used meats for sausages because of their robust flavor.

Combine seasonings in a small mixing bowl and blend well. Place pork in a large, stainless-steel mixing bowl. Add spices and use hands to mix well, making sure the seasonings are evenly ...

These homemade turkey sausage patties are simple to prepare and can be refrigerated or frozen in advance. You mix into the meat a medley of quintessential breakfast-sausage seasonings: fennel seed ...

A quick DIY session, and you can have a morning protein option at hand You can save this article by registering for free here. Or sign-in if you have an account. Reviews and recommendations are ...

A nourishing breakfast - one with real staying power - includes protein, but many people tell me they're in a rut, breakfast protein-wise. Happily, ...