but there's a case for making homemade sausage when you have the time to put in the effort. You'll have control over what ...

Fans of breakfast sausage know that once you start making breakfast sausage from scratch there is no going back. The easy way ...

Ready to make your own sausages at home? Check out our selection of 22 DIY sausage making kits, recipes and products.

Fry a small patty until done to check the flavor and seasoning (the sausage should be cooked to an internal temperature of 150 degrees). If necessary, adjust salt, pepper and other seasonings ...

Portuguese spice is at the center of my recipe for Pica Portuguese-Style Sausage ("pica" means hot or spicy). Pica Portuguese-style Sausage 4 pounds well-marbled boneless pork butt with surface fat ...

Making links or patties from scratch takes some patience, but your reward is sausage that suits your tastes.

Fry a small patty until done to check the flavor and seasoning (the sausage should be cooked to an internal temperature of 150 degrees). If necessary, adjust salt, pepper and other seasonings ...

Sausage making has escalated into a lawsuit over control of a third-generation family business.

You control the spice, the heat, and the freshness. Simply Recipes / Sharee Hill Sure, you can buy seasoning blends at the store, but you're often getting more of exactly what you don't want ...