If you are a seafood lover and craving the rich aromatic flavours of South India, we have just the right list for you, check ...

Mix well and stir-fry for a minute to get some heat into the tomatoes. Pour in the coconut milk and lime juice and mix well. Bring to the boil and then add the fish. Reduce the heat to low and ...

The batter is ready. Clean the fish and slice it into pieces. Then add salt and leave it for about 3 hours. 2. Wash off the salt and coat the fish pieces with the prepared batter. 3. Deep fry till it ...

About Masala Fried Pomfret Recipe: A super easy masala fish, marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm cabbage and kiwi salad.