Whether it's around Easter time or not, lamb is a brilliant meat to have in a curry. Its high fat content means that it will stay succulent during cooking and is unlikely to dry out. We have a curry ...

15:33, Wed, Feb 21, 2024 Updated: 15:39, Wed, Feb 21, 2024 A Rogan Josh is an Indian aromatic lamb curry that is traditionally cooked with spices in a creamy tomato base. The lamb tenderly falls apart ...

Indian food is always fun to eat. Making it, on the other hand . . . well, let’s just say it’s not for the inexperienced cook. For us, the hardest has always been the spices. For any one Indian dish, ...

There’s nothing better than enjoying a curry on the weekend. It is like a match made in heaven. And whilst a good curry is hard to beat, especially when it comes to cooking one at home, Eat Welsh Lamb ...

This is a superb, easy curry that will appeal to those in the family who don’t or can’t eat hot, spicy food (like my children). You can cook it on the stove-top, or in an oven or slow-cooker.

If you're looking for some new recipes to try in your slow cooker, you're in luck! Here are 15 delicious and easy crockpot ...

Massaman curry is a gently spiced, fragrant Thai-style curry, and the ingredient list is long for a true massaman curry paste, so I save time by using a quality store-bought paste for this stunner of ...

With Easter Sunday recently behind us, many Brits will have prepared a scrumptious roast lamb for the occasion. And as with most roast dinners, there might be some leftover meat. Mary Berry has the ...