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Why cooking with lard isn't as unhealthy as you thinkSo, is there an argument for a lard revival? Lard is a semi-solid, white substance rendered from pork fat – the process of which involves slow-cooking and melting the animal fat and separating ...
Clarification refers to the process of bleaching and hydrogenating, which tones down the pork flavour and keeps the lard solid at room temperature. Leaf lard is considered the most luxurious of ...
Add flavor to your food and self-reliance skills to your repertoire by learning how to render lard at home ... don’t let it bubble furiously. When the solid bits start to color, begin removing ...
So, is there an argument for a lard revival? Lard is a semi-solid, white substance rendered from pork fat – the process of which involves slow-cooking and melting the animal fat and separating it from ...
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