Craving a crispy, savory Filipino snack? Lumpiang Shanghai is a party favorite you can easily make at home. Packed with seasoned ground meat and deep-fried to golden perfection, this Filipino-style ...

While it might look tricky to make those perfect cigar looking lumpia rolls, it's actually very easy. Number one trick? Don't ...

The beef and pork-filled rolls are fried and served with sweet chili sauce. Dumplings can have a wide ranging connotation depending what part of the world it originated from -- but no matter where ...

Be the hit of your next holiday gathering with Fried Shrimp Lumpia! Chef Melvin Trinidad shared his recipe for this Filipino appetizer. For more information about Melvin, click here.

Anna Swann of Ulam, a beloved Dallas-based Filipino pop-up, shares her recipe for deep-fried banana and jackfruit lumpia: turon. Ulam is one of a handful of pop-ups fueling Dallas’ local Filipino food ...