the more flavorful and filling the dish. The vegan form of loubyeh b zeit is another Lent staple and is commonly offered ...

This cozy and comforting Levantine lentil and rice dish goes by many names and has many variations. Whether you spell it mujaddara, majadra, or mejadra, you can rely on this trusty side dish to shine ...

In a cast-iron pan, braiser or frying pan with raised edges, heat olive oil over medium heat. Add the garlic, chiles, Aleppo pepper and cumin seeds, and cook until fragrant, about 2 minutes. Add ...

But thanks to these remarkable spots, you can explore a great deal more of the rich cuisines of the Levantine region ... traditional hummus trio, every dish offers both a nod to tradition ...