This cozy and comforting Levantine lentil and rice dish goes by many names and has many variations. Whether you spell it mujaddara, majadra, or mejadra, you can rely on this trusty side dish to shine ...

the more flavorful and filling the dish. The vegan form of loubyeh b zeit is another Lent staple and is commonly offered ...

In a cast-iron pan, braiser or frying pan with raised edges, heat olive oil over medium heat. Add the garlic, chiles, Aleppo pepper and cumin seeds, and cook until fragrant, about 2 minutes. Add ...

It is now very commonly grown and used in the Levantine area that stretches from ... then add it to other dishes. • This dish can be eaten on its own or turned into a main dish by folding ...

Emmett will blend Mediterranean flavors from France, Italy, North Africa and the Middle East when it debuts in January.

Nima admits that people always want to know why baba ganoush, a traditionally Levantine dish, appears on a Sierra Leonean menu and she says the reason is that a lot of her cousins are Lebanese ...

But thanks to these remarkable spots, you can explore a great deal more of the rich cuisines of the Levantine region ... traditional hummus trio, every dish offers both a nod to tradition ...

She recalled how her mom would sometimes “deconstruct” an iconic Levantine dish and prepare it in a slow cooker, which was not as visually appealing but still delicious and filling.