Cut the potatoes into small bite-sized pieces and roughly chop the garlic. Combine them on a baking tray, and drizzle with vegetable oil. Sprinkle over the oregano and a pinch of salt and pepper.

Of course, you can always substitute mayo for mustard if you really want to stick with the Bacon Double Stack. Wendy's loves to add bacon to a burger, and the Big Bacon Classic Double is a good ...

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Meanwhile, to make the mayonnaise, mix all the ingredients together in a small bowl and season well with salt and pepper. Place half a lettuce leaf on each bun half and top with a salmon burger ...

Sea bass fillets coated in bread crumbs and grilled to perfection. Burger buns toasted and slathered with wasabi mayo and seasoned rocket leaves. Add the mayo and the wasabi paste in a bowl and give ...

Fast food restaurants may increasingly focus on chicken sandwiches, but for many of us, the burgers are still equally (or ...