Learning how to render lard that is white and odorless is easy once you know the process. It adds a versatile, shelf-stable ...

Slaughtering), 311612 (Meat processed from carcasses), 311613 (Rendering and meat byproduct processing), and 311615 (Poultry processing). The guidance takes the form of a memorandum from the ...

Rendering is the process of converting animal remains from the meat industry and turning them into tallow for cosmetics and protein feed for animals. The original proposals for the Norton Disney ...