Quick salsas, pressure cooker pozole, simple guisados, smoky frijoles, and other low-effort classics fit for a weeknight.

*Mexican Adobo Chicken (Adobo de Pollo) is a flavorful, one-pot dish featuring chicken cooked in a smoky, vinegar-based red ...

Editor’s Note: Sign up to CNN Travel’s four-part Unlocking Mexico newsletter for more on the country and its cuisine. Mexican food is among the most loved cuisines on the planet, known for its ...

This Quick and Easy Mexican Red Chicken recipe, also known as Chicken Tinga Express, delivers bold flavor in minutes. Made ...

SAN DIEGO — Having spent some time working in Mexican restaurants including El Torito's and Consuelo's to name a few. I paid attention in the kitchen and behind the bar and these are two of my ...

The recipe developer and food host shared more about his debut cookbook. Beloved food writer and host Rick Martinez takes an intimate look at the beauty and bounty of Mexico in his highly anticipated ...

As of 2023, there were 47,144 Mexican restaurant businesses in the U.S., meaning that 1 in 10 restaurants serve Mexican cuisine. The emphasis here is on Mexican cuisine, as everything north of the Rio ...