This recipe makes 20 mini hasselback potatoes. You can easily halve it if you don't need as many. Love this recipe? Please ...

Cut off top third of each potato and shave bottom so potato will sit flat. Using a melon baller, remove the center of each potato, and place on a baking sheet. Drizzle with oil, season with salt ...

(If baking, cook the potatoes for 30–40 minutes.) Serve these salty snacks just as they come, or grate over some Parmesan before serving. You can easily double the recipe. If you're making them ...

These are a joy – individual moulds of dauphinoise! Plus they are an easy way to serve potatoes for a special supper. Dariole moulds are little domed metal pudding moulds which are so useful and ...

These mini potato kugels follow the general form of a single potato ... We do not keep kosher, but I wanted this recipe to have versions that could work for people who do. The olive oil version falls ...

Wash and dry the potatoes. Place the potatoes on a large piece of aluminum foil, drizzle with olive oil, season with salt and pepper. Fold the foil around the potatoes and seal into a pouch.

The dish starts like a classic potato salad with tender mini golden potatoes ... adds is what sets this potato salad apart from other recipes. She likes to add chopped and fried lap cheong ...

Start the potato in the microwave: Save time by microwaving your whole potatoes instead of baking them in the oven. Add them ...