We are talking about Mirabelle, the “golden fruit ... Wash, dry, halve and remove the seeds from the plums. Add the chopped fruit to the mold and arrange in a single layer on top of the ...

Along with Auxerrois, Pinot Blanc is the grape variety most commonly used in Luxembourg to produce crémant. Its fruity aromas, which can range from citrus to orchard fruits, from mirabelle plum to ...