Onion pancakes are a cheap and simple alternative, and their taste can surprise even the most devoted fans of classic potato ...

There are several types of cong you bing (spring onion cakes, also spelled chong you bing). Some shops make delicate, flaky cakes, almost like puff pastry, while the other extreme is hearty ...

During a trip to Taiwan I found an amazing stall selling hot, crisp, flaky spring onion pancakes one morning and they were a revelation. A simple dough rolled up and cooked on a hot plate ...

In this dish, Cheng makes a luxe version of a popular Chinese street food snack, scallion (spring onion) pancakes, by adding fried oysters. In Hong Kong and other parts of east and south-east Asia ...

Pack your pancakes with spinach and mushrooms for a ... For the filling, heat the oil in a frying pan and fry the onion until softened, then add the mushrooms to cook through.

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1. Make the Pancakes: Coarsely shred the potatoes and squeeze out any excess liquid. Transfer to a large bowl and stir in the egg, matzo meal, onion and a large pinch of salt. Shape the mixture ...