There are so many kinds of noodles you may need a guide to pasta shapes to navigate them all. But what do you do with such variety? Well, with a great many pasta shapes comes a great responsibility: ...
Sfoglini and "The Sporkful" podcast creator teamed up to make two new pasta shapes. The shapes, quattrotini and vesuvio, are served in Italy but hadn't yet hit the US until January. I tried both and ...
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Pasta Shapes I Pair with the Right Sauces (and Why)
The art of pairing pasta with sauces is deeply ingrained in Italian culinary tradition. This guide delves into seven pasta ...
While supermarkets do a remarkably good job of stocking various noodle shapes, most restaurants serve a pretty narrow range of pastas. Beyond Italian restaurants that have made a specialty of pasta, ...
Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Much of the ...
Over 1.3 million pounds of spaghetti is sold in American grocery stores. If all of those packages were lined up, they could ...
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