We’re back with a simple and comforting meal from our wilderness kitchen—smooth mashed potatoes paired with juicy, pan-fried ...

These golden potatoes are crunchy on the outside, fluffy on the inside – perfect as a side dish ... such as a plate or the bottom of a pan, gently squash the potatoes. Don’t completely crush them, you ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

In this fresh, summery take on sausage and mash, twice-cooked crispy thyme potatoes and homemade gravy are the perfect accompaniment ... add the onions and thyme to the pan and gently fry for ...