Entertainment "Hanukkah O' Hanukkah, come light the Menorah!" From singing cheerful songs and eating crispy potato latkes to ...

skillet about 2 inches apart and flatten slightly with a spatula. Fry the latkes over moderately high heat, turning once, until golden and crisp, 5 to 7 minutes. Transfer the latkes to paper ...

It’s Hanukkah and time to dig out the three-by-five index card with my mother’s recipe for latkes. Arlene Reiniger According to The Jewish Book of Why by Alfred J. Kolatch, Jews eat potato ...

This crispy pancake of grated potatoes is an Ashkenazi Jewish delicacy Ingredients 2 cups grated potatoes (strained) ⅓ cup unbleached all-purpose flour 3 tbsp sliced green onion 3 tbsp ...

Both boxty and latkes are potato pancakes. Boxty use a combination ... crispy pancakes. When should I eat boxty? There is no wrong time to eat boxty! They're an excellent, versatile dish that ...

You can also make the potato latkes separately and just serve them topped with soured cream and apple sauce. Preheat the oven to 160C/140C Fan/Gas 3. To make the brisket, season the beef all over ...