Red salmon costs more than pink salmon on average. Specifically, red salmon can cost up to $30 per pound while pink salmon can cost $17 when caught fresh or as little as $8 per pound when farmed.

Some varieties of salmon are more expensive than others, but is the higher price tag always justified? Here's what an expert ...

Pink salmon may be the clearest example of this phenomenon. This species, Oncorhyncus gorbuscha, is one of five species of salmon, and it has a distinctive and predictable lifestyle. Pink salmon ...

They found that pink salmon have migrated in large numbers to the Bering Sea in the northern part of the Northern Pacific Ocean in recent years, creating intense competition for nutritious ...

Add the salmon and fry skin-side down for 2-3 minutes until browned. Turn over and cook for 1-2 minutes on the other side, until browned and cooked through. To make the red pepper sauce ...

Dip each salmon skewer in the red anticucho sauce, return to grill, and cook to medium (another 5 to 6 minutes). Put the skewers on individual plates and drizzle with yellow anticucho sauce and ...