This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. There are few things better than Santa Rosa plums, especially now when ...

Summer treasures sparkle like almost-hidden jewels at the Sebastopol Farmers Market on Sunday. Tucked amongst Rainbow's End Farm's harvest of several varieties of tiny plums are the first Santa Rosa ...

My Santa Rosa plum tree has been growing for 10 years. It produced more than 100 delicious plums in early July. The fruit is sweet and juicy, with red-purple skin and a slight tartness. The Santa Rosa ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings. 1/3 cup granulated sugar> 1/3 cup coarsely chopped mint >leaves> 8 firm ripe Santa Rosa plums >(sometimes ...

I recently went to the farmers market and found the most beautiful Santa Rosa plums. I don’t know why, but as I was wandering around the market thinking about what I could make with them, the idea of ...

“My pledge was to come up with a menu where I wanted to eat everything on the menu,” Cozy Plum owner Charles White said. For the first 47 years of his life, Charles White III ate what he wanted, He ...

A couple weeks ago on a drive through Sebastopol on our way to Bodega Bay we passed the Luther Burbank farm. Known locally in his day as “the wizard” because of his experimental horticultural ...

This July and August I have been enjoying the fruits of past orchard plantings at our home in Morada. I had a large half-acre fruit orchard where I previously lived and I had 60-70 fruit trees. Hence, ...