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It's a superb, versatile sauce that demands our respect. You can use whatever steak you like, but i'm using a nice piece of sirloin. What is key, is that you pick a steak that has a good amount of ...
Peppercorn crusted steak served with a beautiful Diane sauce rich with brandy and cream. Tarragon isn’t a classic herb to stir into this quick sauce, but it goes beautifully with the steak.
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