This isn't just another pork stir-fry recipe. This is a culinary time machine, a passport to my childhood, and a testament to the woman who wielded a wok like a magic wand – my grandma.

Mashed recipe developer Feta Topalu comes to the rescue with this sweet and spicy pork stir-fry recipe. Ready in half an hour, there's nothing complicated about this straightforward weeknight dinner ...

Arrange the pork slices in the air fryer basket, ideally in a single layer. Air-fry for 25–30 minutes ... sauce to drizzle over the cooked pork, stir together 1 tablespoon soy sauce, ½ ...

This dish gets a lot of its flavour from belacan - salted, fermented shrimp paste. It has a very strong smell that some people find unpleasant, but it's essential to many Asian cuisines.

For the five-spice belly pork, crush the peppercorns and star anise ... with the Chinese five-spice powder. Add the rice and stir-fry for 4–5 minutes, tossing everything together frequently ...