Restaurant-quality, tender juicy steak right in your own kitchen in about 10 minutes. So easy, this garlic herb butter steak ...

There’s something truly comforting about a dish that simmers for hours, allowing each ingredient to blend into a mouth ...

Salisbury steak is a comfort food classic made from ... A non-stick or well-oiled skillet is also helpful to ensure that the patties don’t stick and develop a burnt crust. Adding a bit of ...

With the entire meal centering around steak and vegetables, this recipe is low calorie ... plus a generous pinch of salt and pepper. Heat a skillet over medium-high and spray once with cooking ...

A cast-iron skillet is a versatile and useful tool to add to your kitchen inventory and these delicious recipes will help you ...

though — it’s my colleague Christine Gallary’s recipe for balsamic glazed steak tips and mushrooms. I first made this easy skillet dinner on a whim on a blustery winter night years ago.

Bring hanger steak to room temperature, season hanger steak with salt and fresh pepper. Heat 1 tablespoon of olive oil in skillet on medium high heat. Add hanger steak and thyme to the pan.

Add the ground beef, onion, peppers, and garlic to a large skillet over medium heat. Cook for 5 to 7 minutes or until the ...