The Japanese highball cocktail, or “haibōru” is a simple yet elegant drink that has gained popularity both in Japan and internationally. Its roots trace back to the early 20th century, but it saw a ...

Japan knows how to perfect things. From streamlining and revolutionizing the assembly lines for cars, to crafting award-winning whisky that often out-rank distilleries that came up with the process, ...

The Toki Highball – a classic Japanese cocktail made with whisky, bubbles and ice – is enjoying a Renaissance in the U.S., and thanks to Still Golden‘s new Suntory Toki Highball Machine, it’s ...

Celebrating its 100-year whisky history and the 50th anniversary of the Hakushu distillery, Suntory is now introducing a canned cocktail utilizing its beloved Hakushu spirit. Back in 2021, Suntory ...

Whisky bottles on display at the Suntory Yamazaki Distillery where the company's whisky is produced, in the town of Yamazaki, between Kyoto and Osaka. With summer underway, whisky lovers are ...

Things have calmed down a little bit in the world of Japanese whisky, but it’s still a pretty hot item. This is particularly true when it comes to age-statement expressions, which is why major ...

Suntory owns three distilleries in Japan: Yamazaki, Hakushu, and Chita. The first two produce single malt, and their age statement expressions are world-renowned. Chita, on the other hand, is a grain ...

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Suntory Global Spirits (previously Beam Suntory) has launched a Scotch-based RTD in Japan using Teacher’s Whisky. Credit: Suntory Global Spirits Suntory Global Spirits (previously Beam Suntory) is ...