Love Japanese food? Try this vegan take on the teriyaki chicken bowl with this teriyaki tofu don, it's tasty and completely ...

While her business is best known for its cold salads, the warm, hearty vegan rice bowls are popular over the winter. Culver also makes them at home. She uses whatever fresh ingredients she has on ...

Quinoa or Brown Rice: Quinoa, brown ... You can use any other salsa or substitute with peach pico de gallo. This vegan ...

Ingredients: 3 leaves cabbage 1/4 medium onion 120 grams enoki mushrooms (about one handful) 3 cloves garlic 2 stalks green ...

The restaurant known for its vegan and vegetarian rice bowls made from scratch left its spot at NewBo City Market on Dec. 29.

Put the rice and 1 cup (250ml/9fl oz) cold water in a heavy-based saucepan that comes with a tight-fitting lid, and bring to the boil. Once it’s bubbling, clamp on the lid, turn the heat down ...

This vegan sushi bake is tasty, packed with protein, and a perfect recipe to make if you fancy something a bit different for ...

These colourful vegan recipes will see you through Veganuary ... To serve, load two bowls with the rice mixture, black beans salsa, sugar snaps and sliced avocado. Niki says: “This dish has ...