You've never eaten steak until you've eaten Wagyu strips served as a tea set, says René Tepper a beef specialist whose recipe comes with a spice bag and a strong beef broth that has been reduced three ...

not the type for shabu-shabu, which is sliced too thin. If you want to be really extravagant, use wagyu beef. An optional ingredient is wasabi - but only use it if you have the fresh root ...

“shabu-shabu” pot and sukiyaki. Prices of the wagyu range from 25,900 yen to 106,800 yen, including tax. “Our products are 20 to 30 percent more affordable than their counterparts outside ...

The rugged iteration of shabu-shabu takes a new twist at Causeway Bay’s latest izakaya, Tanukikoji. Diners can enjoy premium sets starting at HK$178, featuring Tokachi black Wagyu and Hokkaido ...