Two Minneapolis restaurants make New York Times' list of favorites in the U.S.
Two Minneapolis restaurants have been placed on the New York Times ' annual "Restaurant List," picking its 50 favorite eateries in the U.S. Two relatively new restaurants, Oro by Nixta and Vinai, sitting less than a block apart, received the prestigious recognition on Tuesday.
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Taking Corn To A New Level: Oro by Nixta racks up the national recognition for their love of heirloom Mexican corn varietiesIt is heirloom Mexican corn used in their dishes that makes Oro by Nixta different and it’s gaining a national following. The ...
Noori Pocha in Michigan makes the NYT's top restaurant list with its vibrant Korean pub vibe and creative menu.
Bon Appétit considered the restaurant new if it opened between March of 2023 and March of 2024. Oro by Nixta in Minneapolis ...
We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...
Chicago's Asador Bastian earns NYT acclaim for unique Spanish Asador steakhouse dining, featuring specialties like Galician ...
Two men are dead after a mass shooting in downtown Minneapolis that also left two teenage girls and a woman with gunshot ...
Oro by Nixta snagged one of only 20 spots on the magazine's Best New Restaurants of 2024 list, which was published Monday. Chef Gustavo Romero, a self-described "corn evangelist", and his wife ...
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