We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

To prepare the salmon fillet in crust, start with the zucchini. After washing and drying them, trim the ends (1) and slice them thinly to obtain slices no thicker than 1/8 inch (2). Place them in a ...

Cooking fish can be daunting, but with a little expert guidance it's easy to learn how to bake salmon at home that's so delicious, you and your guests will think it's been prepared by a restaurant ...