Slow cooker smothered steak is a classic comfort food recipe that is the perfect weeknight dinner solution. A tender, juicy ...

Slow Cooker Beef Cube Steak (Crock Pot Beef Cube Steak) is a simple 5-ingredient slow cooker recipe that creates melt-in-your-mouth tender cube steaks and luscious beefy onion gravy. Some dishes ...

Remove steak from brine and pat dry. Heat the oil in a large pot or pan and when hot add the beef. Seal on both sides. Add the onion and celery and cook for 5 minutes. Add the remaining beer ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of ...

Throw all the ingredients, except the pastry and egg, in the slow cooker. Cook on high for four hours or low for seven to eight hours. Discard the bay leaf. Preheat the oven to 200°C. Top the ...

This hearty Irish American dinner requires mere minutes of active time — but tastes like you've been cooking all day. When working with vegetables, paying attention to how long each ingredient ...

Continue with the recipe if making straightaway or cool and then refrigerate the browned steak and jug of juices overnight if making the next day. Turn the slow cooker to the high setting.

Slow cooker: Corned beef cooks well in a slow cooker or Instant Pot. In a slow cooker, add the brisket, enough water to cover it, and the spices from the spice packet or your own spices.