Today, October 25, marks World Pasta Day, a global celebration of all things related to Italian cuisine. What better way to ...

One of the best things about simple tomato soup is that you can upgrade it in a million ways. One of the easiest and best?

KTIV Morning Anchor Katie Copple joined Jacob in the KTIV Kitchen to make a one-pot spicy sausage pasta for "What's Cookin'" ...

Add smoked sausage and spinach leaves then adjust seasonings to taste using salt, pepper and granulated garlic. Cook an additional 7–10 minutes or until spinach is wilted.

Cook the pasta in salted boiling water until al dente. In a frying pan, heat the olive oil and shallow fry the onion and sausage until golden-brown and cooked through. Add the mushrooms ...

Heat 1 tablespoon of the oil in a large flameproof casserole dish. Add the sausages and brown all over for about 5 minutes, then remove to a plate. Heat the remaining oil in the casserole and fry ...

Looking to up your veggie intake? Look no further than this spicy sausage and vegetable traybake! Toss with plenty of baby spinach leaves and marinated goats’ cheese to serve. Credit: Jiwon Kim ...