First in 1953, when his great-grandparents, Harold and Sarah Carmack, opened a franchise ice cream and treat shop in ...

It’s a word that aptly describes celebrity chef and prolific restaurateur Michael Mina’s approach to his forthcoming Portland restaurant, opening this fall — his only in the Pacific Northwest. Bar ...

The owners of 49-year-old restaurant Nick’s Italian Cafe are calling it quits due to a costly ventilation issue that ...

Raymond Chau, who previously co-owned Lúa on North Williams, is now churning out Asian-influenced frozen desserts as Jade Cow ...

Slabtown’s Feli will embrace the charred and chilled-charcoal oven-roasted vegetables, crispy llauna rice with confit duck, ...

A flashy new steakhouse and an ice cream cart dishing up flavors like ube cookies and cream are just a few of the newcomers.

Find your waffle nirvana with the below map, dedicated to Portland’s best waffles. It includes the full lineup of Portland waffle styles, from traditional liege waffles at Off the Waffle, to waffle ...

After four years of planning and recipe testing, Baz and Plitch have finally launched their flagship location of Face Plant, a plant-based restaurant with three goals: serving enjoyable, affordable ...

Boothby and Archambeault are the team behind the restorations of other storied Portland bars such as the Vern and Sandy Hut, in addition to managing the Alibi, Double Barrel, and Gold Dust Meridian.