it was a herculean task to finish four tacos. More importantly, the food is authentic. It was after trying “El Carnalito” for ...

Taste the guacamole and adjust seasoning if necessary. For the shrimp: In a non-stick skillet, heat a small amount of olive oil. Add the seasoned shrimp and cook until the shrimp turns pink and is ...

Wine isn’t cheap here - a glass is around the same price if not more than a cocktail - - but it worked perfectly with the ...

The Rockford area has become a hotbed for Mexican food, and the taco leads way on just about every menu across the region.

One of my favorite foods today is fish tacos, So I decided that a fried shrimp taco would be a great thing for me to make." Click here for a printer-friendly version of the recipes below.

The restaurant which opened in February was known for its signature Mayport shrimp tacos and "Bottoms Up Draft Beer System." Neither franchise co-owners James Muller and Brenna Demetree nor ...

Its offerings are vastly different, serving Asian dishes like chicken dumplings, shrimp wonton and egg drop soup ... His ...

Open 24 hours, it offers authentic Mexican food, including various types of salsa. Chayanne Valencia, 33, son of owner Enrique Valencia, prepares an order at Maria’s Taco Shop in Merced ...

Looking for a new place to eat? Be sure and hit up Taco Central on Eastlake in far East Side. And say hi to Miguelito.

Especially as seafood tacos seem to be gaining popularity. "Everybody is starting to do fish and shrimp. I think it's great. There's many fish in the sea, as they say," Picos said. "We're going to ...

From Mexican food to juicy burgers, fresh smoothies, and artisan coffee, Cathedral City promises a low-key culinary adventure ...