Add the chicken broth, lemon juice, and capers and bring to a boil for 2 to 3 minutes. Place the browned chicken slices in ...

Cast iron chicken pot pie is pure comfort food at when you need a hearty dinner in a jiffy. Made with tender chicken, flaky ...

While a cast-iron skillet is our go-to pick for many foods, there are a few things you might want to avoid cooking in ...

Serve this chicken with crusty bread to soak up the sauce. Heat butter in a large cast-iron skillet over medium until melted. Stir in onions, 1 teaspoon of the thyme, and 1/4 teaspoon of the pepper.

Willis recommends a 10-inch cast iron skillet for most households, as it provides enough space for everyday tasks like making pancakes, frying chicken, and baking cakes without being too big and ...

2 tablespoons water, plus more for the pan 1 tablespoon extra-virgin olive oil ...

I'm so glad I discovered it. "I need to try this!" one person wrote.