Back to index “If you think you have any symptoms when you eat gluten, the first thing you should do is not go on a gluten-free diet, but get tested for coeliac disease,” Prof Sanders advises. The ...

Jersey residents with coeliac disease call for more financial support to pay for gluten-free groceries that can be double the ...

Medically reviewed by Robert Burakoff, MD Celiac disease is a chronic autoimmune disorder that can damage the lining of your ...

In this article, you'll discover the advantages and drawbacks of incorporating finger millet grain into your meals, helping you make an informed decision about its place in your diet.

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

Patients with celiac disease who take an angiotensin receptor blocker (ARB) may experience worse outcomes, such as iron ...

More than 200 different symptoms can go along with celiac disease. By following a diet that's gluten free, you can keep your symptoms under control. It's possible you could have celiac disease and ...

Many people find that wheat or gluten cause them to react in some way: Some people have a wheat allergy, some have the autoimmune condition celiac disease ... from their diets without consulting ...

Nevertheless, people with celiac disease often battle with iron deficiency ... They are easy to incorporate into most diets and lifestyles, and the buy-one-give-one donation program is a nice ...