China has begun sourcing food products away from Western markets in an attempt to limit the damage looming trade disruptions ...

Champong is a Korean-Chinese dish that ... Restaurants often make this with only seafood (which you can do), but I prefer a mixture of seafood and pork belly. This dish gets its spice from ...

"I like to use local seafood here because it's very fresh and abundant," he says. The menu at Chang'An Restaurant includes dishes such as wok-fried chilli-spiced abalone, 24-hour braised sea ...

How do Chinese restaurant stir-fries deliver silky and tender meat with a sauce that seems to cling? The secret is a technique called velveting.

The total value of marine products imported from Japan to China plummeted more than two-thirds for August following the suspension of seafood imports ... held for weeks at Chinese customs and ...

Beijing banned Japanese seafood imports in 2023 following a row over the release of waste water from the Fukushima nuclear plant.