Researchers created burgers from sunflower flour that offer a tasty, nutritious, and eco-friendly meat alternative.

Not every fast-food breakfast includes a real cracked egg—these chains use frozen or liquid egg products instead.

Paula Deen is a beloved Southern chef best known for her easy-to-make recipes—some of which she is sharing exclusively with ...

Whether you’re a baker, love a barbecue, a salad devotee or a stir-fry fan, you don’t have to go any further than your local ...

Sunflower protein delivers whey-level digestibility, lower carbon than soy, and fast-growing market demand — quietly emerging ...

Generations of Germans believe Frederick the Great brought the beloved potato to Germany. The legend is this: King Frederick ...

Take a nostalgic bite of Oregon’s past with 15 lost snacks locals still crave—from scones to shakes, muffins to milk magic.

Eat these 17 foods rich in protein, healthy fats, and complex carbs to promote muscle growth and recovery while strength ...

Registered dietitians set the record straight on seed oils and weigh in on whether they're harmful or helpful...or just misunderstood.

The legend is this: King Frederick II of Prussia wanted his subjects to eat potatoes, introduced to Europe in the 16th ...

It's tempting to cut away mold and eat the rest of your food. Not so fast! Experts explain what happens if you eat mold, and ...

They have learned long ago that with the bigger decisions they’ll most likely get an answer like, “Let me think about it for ...