MailOnline has spoken to takeaway bosses at some of the 29 different fried chicken outlets on a stretch of south London road ...

A small town on the Aberdeenshire coast with just over 11,000 residents is home to four chip shops, two of which rank among ...

Port Clinton, self-proclaimed “Walleye Capital of the World,” sits where the Portage River meets Lake Erie, creating the perfect environment for these prized fish to thrive.

Tucked away in Port Clinton, Ohio’s self-proclaimed “Walleye Capital of the World,” Jolly Roger Seafood House stands as a testament to the simple truth that sometimes the most unassuming places serve ...

The vestiges of Anthony Spina’s Italian American childhood, spent largely in New Jersey, are all over the 25-year-old chef’s ...

Europe has its own fast-food scene, with homegrown chains serving everything from currywurst and falafel to loaded fries and ...

IDAHO FALLS – For 55 years, The Gangplank at 925 North Holmes Avenue in Idaho Falls has been serving up deep fried battered cod, shrimp, salmon and other items. EastIdahoNews.com paid a visit to ...

What makes a perfect fried fish? Is it the crunch when you bite into it? Is it the kick of spice? Is the moist, buttery center of the fish? Well, you guessed it--it's all of those! **Disclaimer**: ...

The queen of Southern cooking, Emmy Award®-winning chef Carla Hall joined Ming Tsai in his loft kitchen and cooked up a childhood favorite: Fried Fish Southern Style in Season 17 of Simply Ming. STEP ...

These fried fish sandwiches are far better than anything from a drive-thru. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a ...