Caramelize the onions. Slowly cook the onions, stirring occasionally at first and then more frequently once the onions start ...

Wash the potatoes. You can use any small potato for this dish. I usually use small creamer or baby potatoes, but Ina’s ...

Amazon’s bestselling Dutch ovens can make one-pot meals, slow-cooked pot roast, or homemade bread. From heirloom picks to ...

This gloriously meaty, cheesy casserole is a little different than some other beef and noodle bakes you may have had, but ...

Red wine, fresh herbs, mushrooms and a sugar pie pumpkin combine to make this earthy, autumn-perfect pot roast certain to delight vegetarians and omnivores alike.

A cauldron of sorts, a good Dutch oven is the best vessel for conjuring all sorts of practical magic (read: soup). Designed ...

Who doesn’t love some warm soup or a good sourdough bread recipe for the fall? Perfect your autumn cooking and baking skills ...

Use it to make the signature braised beef sandwich from the ... Duracast enameled cast iron dutch oven. Saute, sear, slow cook, boil, braise, deep fry, roast and bake all of your favorite meals ...

1. Sear the beef Heat the oven to 300 degrees. In a large Dutch oven, heat 2 tablespoons oil over high. Liberally season the roast with salt and pepper and place it in the pot, immediately ...

Fall is here, and I’m sorting through my favorite cooler weather recipes, including hearty beef ... Overmont Dutch oven filled with soothing soup, savory sauces, a comforting pot roast, or ...

For starters, you'll want to know the best cuts of meat for making pot roast, including the cut of beef that Ree likes best. Then, have some patience when it comes to cooking. "You can't rush a ...